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Grilled beef filet with mustard, green peppercorns and brandy.
Served with mashed potatoes.  $37.00

 SEAFOOD STEW PROVENCAL
Fresh fish, clams, shrimp and scallops simmered with tomato, fennel and orange.

Accented with garlic rouille and grilled toasts for dipping.  $25.75

BONELESS LAMB LOIN AND RAINBOW CHARD RAVIOLI

Herb crusted then grilled & served with Weeping Grandmother's ricotta-chard ravioli,

rosemary jus and mushroom, green bean and tomoto sauté.  $29.95

Boneless trout filets pan seaared and served with basil butter, candied pecan and

bacon brittle, fresh corn kernel polenta and green beans. $23.75
 

Two semi-boneless quail wrapped in pancetta, grilled and served with saffron basmati rice,

wild black currant vinaigrette and fresh green beans.  $25.25
 

FILET WITH PORT AND ROQUEFORT
Grilled beef filet mignon topped with port wine and Roquefort cheese sauce.
Served with fresh vegetable and our creamy mashed potatoes.  $37.25

 SMOKED BISON TENDERLOIN WITH HUCKLEBERRY, ZINFANDEL SAUCE AND PORCINI AIOLLI
  Peppered bison tenderloin lightly smoked and served with red wine huckleberry sauce,

porcini mushroom aiolli, potato gratin and crispy leeks.  $35.00

CHICKEN BREAST WITH MUSHROOMS AND MADEIRA

Boneless chicken breast sautéed and served with creamy Garden City Fungi mushroom and

madeira sauce, white and wild rice and fresh seasonal vegetable. $23.50

  DUCKLING WITH POMEGRANATE CHERRY SAUCE AND TRUFFLE SHIITAKE CHEVRE FLAN
Boneless breast and confit leg of duckling served with pomegranate sauce,

goat cheese and mushroom flan and wild rice risotto. $30.00

ELK OSSO BUCCO BOURGUIGNONNE STYLE
Tender braised elk shank, served over herbed mashed potatoes,

with red wine-shallot sauce, pearl onions,

mushrooms and bacon. $32.25

STEAKS AND SEAFOOD


CLASSIC FILET MIGNON
Bacon wrapped and grilled. Choice of accompaniment. $33.50

TUSCAN STYLE FLAT IRON STEAK
Tender and flavorful beef steak, garlic and herb marinated, grilled and served with sundried tomato salsa. Choice of accompaniment.  $20.75

GRILLED SALMON WITH MUSTARD BUTTER
Fresh salmon grilled to perfection and glazed with mustard, tarragon and caper butter.
Choice of accompaniment. $24.95

SEAFOOD MIXED GRILL WITH CHILI AIOLLI AND SMOKED TOMATO BUTTER
Shrimp, scallops and fish, marinated and grilled, accented with fresh jalapeno and tomato sauces.
Choice of accompaniment. $20.75

WALNUT AND HERB PRAWNS
Walnut crusted large Mexican shrimp fried and served with tomato remoulade.
Choice of accompaniment. $19.75


Entrees are served with your choice of soup du jour or our house salad and if no accompaniment is specified, your choice of mashed potatoes, wild rice pilaf, French frites, or potato gratin

Parties of 8 or more will have an 18% gratuity added.
Separate checks must be requested at the beginning of your dinner.